Barossa Produce of Provenance - Private Tour

Taste the Barossa’s best produce of provenance

on this luxury private tour. Start with a treat of

morning tea at a true Australian culinary icon –

Maggie Beer’s Farm Shop. At Yalumba, you’ll

enjoy a tasting flight of their wines while soaking

in the scenery of their impressive grounds. Next,

move on to Barossa Valley Cheese Co for a taste

of their latest creamy creations. Lunch is a shared

platter of hand-crafted local Barossa produce –

traditionally cured meats, pickles, preserves,

sourdough bread, dried fruit, and even more

local cheese. Walk it off at the Seppeltsfield

artisan village, exploring the works of local glass

blowers, ceramicists, jewellers, skin care

products and more. You’ll even finish the day

with a taste of Australian botanical gins. A full

day of Barossa indulgence, led by your local

guide – what a treat!